Coconut (grated) 	½ cup
	Tamarind Liquid 	1 tsp
	Red Chilies 		2
	Salt 			to taste
	Mustard Seeds		¼ tsp
	Urad Dhal		¼ tsp
	Curry Leaves 		a bunch

• Grind first 4 ingredients mention above into fine paste.
• Add water if needed.
• Mix well.
• Season it with fried mustard seeds, curry leaves and urad dhal.
  
• Can be made fiery hot or mild as per the taste.

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